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Full-bodied, finesseful, multi-layered. Depth for days.

K Vintners ‘Substance’ Cabernet Sauvignon Columbia Valley 2016

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K Vintners ‘Substance’ Cabernet Sauvignon Columbia Valley 2016
Vivino Users, (3.8)
"It's Friday and I'm ready for my Cabernet fix"
Jeb Dunnuck
93 / 100

Like Charles Smith, we  love his (Wines of) Substance Cabernet Sauvignon. It's serious yet totally approachable. Parker's Wine Advocate calls it "one of the best values" they've tasted in a long time. You'll want it with Tuesday through Sunday, On Monday you can open some Champagne or something. It's going to make you want to be a woman or a man of Substance. It's equal-opportunity delicious. 

Winemaker: Charles Smith
- 3.8/5.0, Vivino Users
- 93 pts, Jeb Dunnuck
- 92 pts, Robert Parker
Grapes: Cabernet 
Alcohol: 14.2% 


3.8 ★ Vivino Users 

"It's Friday and I'm ready for my Cabernet fix”

92 pts, Robert Parker

"The wine offers up classic aromas of crushed cassis, loamy soil and pencil lead. On the palate, it's medium-bodied, layered and flavorful, with chewy but ripe tannins and succulent balancing acids, concluding with good length. Considering the scale of this cuvée and the pittance it commands, it's a remarkable achievement."

93 pts, Jeb Dunnick

"The largest production cuvée, the 2016 Cabernet Sauvignon was vinified in tank before being pressed to barrel where it went through malo. Aged 13 months in barrels, its vibrant purple color is followed by a terrific bouquet of blueberries, cassis, scorched earth, and spice. Deep, rich, full-bodied, and beautifully balanced, this is the real deal, ladies and gentlemen, and it's a no-brainer purchase. Just pretend you paid three times the price."

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