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Stylish Duckhorn Cabernet and Part of the #1 Wine in the World Portfolio! Don’t Miss Out!

Duckhorn Decoy Cabernet Sauvignon Sonoma County 2016

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Duckhorn Decoy Cabernet Sauvignon Sonoma County 2016
Vivino Users, (4.0)
"Love this wine! Decoy has knocked it out of the park on this one!"
Wine Spectator, #1 Wine of the Year! (2014 Three Palms)
95 / 100

#1 Wine in the World 'Duckhorn' founded Decoy to give their winemakers creative blending freedom. It was an instant success and two decades later they are a cornerstone on the southern border of Oakville.

In 2016, the 88% of this blend is Cabernet Sauvignon, lifted by explosively rich Petite Verdot. Together, the two create a textural precision with intense, berry fruit, floral overtones, and luscious mouthfeel that make this Cabernet perfect anytime - anywhere!

About the wine

The Decoy line from Duckhorn embodies all characteristics of the prestigious Duckhorn line at a fraction of the price! This Sonoma County Cabernet Sauvignon is a perfect pairing for BBQs and creating memories with friends. The robust layers of dark fruit - blackberry, black and red currants, are equally matched with the rich tannins and hints of spice. The mouthful is exactly what you want...and expect from a California Cab! There’s a dollop of Merlot that really kicks the plushy fruit flavours into high gear. Don’t be fooled by the price, this wine means serious business. Ready to drink now but can feel free to tuck away in the cellar for up to 3 years. 

Winemaker: Renee Ary
Appellation: Sonoma County, California
- 95 pts, Wine Spectator #1 wine of the year! (2014 Three Palms Merlot)
- 4.0/5.0, Vivino Users 
Grapes: Cabernet Blend
Cooperage: 18 months in French (75% New, 25% Neutral)
ABV: 14.5%


4.0 Vivino Users

"Fruit forward with flavors of blueberry, cherry and a touch of oak." - Kevin PC

"Love this wine! Decoy has knocked it out of the park on this one!" Jamie R.

95 pts, Wine Spectator #1 Wine of the Year! (2014 Three Palms Merlot)

“A powerful red, with concentrated flavors of red plum, cherry and boysenberry that are layered with plenty of rich spice and mineral accents. Touches of slate and cardamom make for a complex finish. Drink now through 2023.”

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